Beef Madras Balti

Beef Madras Balti

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Tender beef in a hot and spicy madras sauce with red peppers.



Nutrients per 100g per                  360 g serving

Energy 397.1kJ                                1429.7kJ

Energy 94.9kcal                              341.5kcal

Fat 4.4g                                             15.7g

of which saturates 1.2g                     4.3g

Carbohydrate 5.6g                             20.0g

of which sugars 1.5g                         5.5g

Added Sugar 0.7g                              2.6g

Fibre 0.5g                                           2.0g

Protein 8.3g                                        29.8g

Salt 0.8g                                               2.9g

Sodium 319.7mg                                 1150.9mg


Ingredients: Beef(min 30%), Water, Onion, Tomatoes, Madras Paste (Mustard), Red Peppers, Modified Maize Starch, Tomato Purée, Chilli Pickle, Blended Vegetable Oil, Butter Ghee (Milk), Hot Chilli Sauce, Brown Sugar, Salt, Garam Masala, Gravy Browning, Roast Chicken Stock, Black Pepper.

Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.


COOKING INSTRUCTIONS: Product can be microwaved from frozen or defrost in minutes. Product can also be pan simmered. See label for full cooking instructions

STORAGE INSTRUCTIONS: Product can be stored in a freezer or in a refrigerator at less than +5c for 10 days